Hivos is leading the Consortium and project manager. Hivos is responsible for coordinating partnerships and provide technical assistance and capacity building for all the consortium members. Hivos takes the lead in advocacy at national level, with focus on establishing a multi-stakeholder forum for sustainable and equitable food system.
NTFP-EP Indonesia is responsible for developing and promoting Participatory Guarantee System for the selected seven food products, working with the farmers and communities. NTFP-EP will support life cycle analysis for selected products. With other consortium members, NTFP-EP will coordinate the consortium participation in the Festival PARARA which is held every two years. PARARA stands for Panen Raya Nusantara or The Big Harvest of the Archipelago.
Association for Assistance to Women in Small Businesses (ASPPUK)
ASPPUK will be responsible to support microfinance education and build schemes for small-scale business women, including technical and financial assistance. ASPPUK will promote adoption of Participatory Guarantee System (PGS) and create market opportunities for products like virgin coconut oil in North Sumatra, palm sugar in Southeast Sulawesi and crude solar salt in Central Java. ASPPUK will advocate for sustainable consumption and production at local level.